OK, I have been meaning to do this post for almost a year now. In April 2016, I organized a workshop, and had dinner with four out-of-town colleagues afterwards. They asked if I was happy with how it went; I said that I was very happy with the workshop, but I mentioned that I was also happy because the previous week I had finally managed to make a loaf of bread that I was truly pleased with. All four were quite interested, and I thought I should put together a post about it.
That rolled around in my head for a while until in April I decided to do a demonstration using only equipment that most people have in their kitchens. So I made some videos, but I got distracted and then let it sit until now. I have some subsequent posts in mind and we'll see how long they take.